Serving the authentic flavors of Bangkok street food in a contemporary environment
Meaning of Canteen beside a water container, it means a café, restaurant, or cafeteria provided for the use of students/workers/soldiers at particular school, office, or military base. Canteen is a food of type service. Instead of table service, there are food-serving counters/stalls, either in the line or allowing arbitrary walking paths. Customers take the food they require as they walk along, placing it on a tray. In addition, there are often stations where customers order food and wait while it is prepared, particularly for items which must be served hot and can be quickly prepare. Alternatively, the patron is given a number and the item is brought to their table. Base on the economy has declined over the part 2 years, and it has drastic affects on the nationwide consumer behavior, this type of service will allow low price point than full-service as restaurant but customers still get a good food, fresh, and healthy as others Thai restaurant.
GF = ask to make it gluten free / VG = ask to make it vegan / VR = ask to make it vegetarian
10.25
Crispy house-cured pork belly stir-fried with Chinese broccoli
10.95
Grilled honey roasted duck over rice
10.95
Pan-fried prawns in Thai garlic pepper
9.75
GF / VG / VR
Mild yellow curry of chicken, carrots, and potatoes
9.95
Beef in semi-spicy kaffir panang curry
10.95
Crab fried rice
9.75 / 11.75
CHICKEN, BEEF, PORK, or TOFU / PRAWNS or CALAMARI
GF / VG / VR
Stir-fried bell peppers, onions, chili and basil
GF / VG / VR
Stir-fried peppers, mushroom, onions, and fresh ginger
GF / VG / VR
Sautéed tomatoes, bell peppers, cucumber, green onions, and pineapples in sweet and sour sauce
Stir-fried cashew nuts, water chestnuts, onions and roasted chilies
Choice of meat with curried peanut sauce served over steamed spinach
Green curry fried rice
Eggplant, bell peppers and basil in green curry
7.95
GF / VG / VR
Green papaya string beans tomatoes peanuts tossed in garlic lime juice
8.50
Translucent Shiang Hai noodles minced chicken tossed with roasted chili paste lime lemongrass
8.50
Minced chicken tossed with parched rice ginger chili lime juice
9.75
Green mango prawns onions dry coconut toasted cashew with vinaigrette
8.50
Grilled sliced steak tossed with parched rice in kaffir, lemongrass, and chili lime juice
8.50
Salad of diced duck breast, cilantro, shallot, and parched rice with chili lime juice
6.95
VR /
Crispy vegetable spring rolls
7.75
Grilled skewered marinated strips of chicken
7.75
Pan-fried chicken & vegetable dumplings
7.95
Salt and pepper golden calamari
6.95
VG / VR
Fried tofu with sweet & sour sauce
7.75
VG / VR
Crispy taro fries
7.75
VG / VR
Deep fried sweetcorn patties
7.95
Fried chicken wings
7.95
Thai style fish cakes
7.75
Crispy shrimp rolls
5.95
VR /
Chicken, lemongrass, kaffir leaves, cilantro mushroom, and tomatoes in spicy and sour broth
**to substitute for prawns +$2**
5.95
VR /
Chicken, lemongrass, kaffir leaves, cilantro, mushroom in coconut milk broth
9.75
VG / VR
Pan-fried turnip cakes with egg, sprouts, and chives served with ‘Sriracha’ sauce
9.95
Flank steak, beef stew and meat balls served with Chinese brocoli in rice noodle soup
9.75
Soup of Thai pork wontons with roast pork
**w/ egg noodle +$1**
10.95
Grilled honey roasted duck and egg noodle soup
9.75 / 11.75
CHICKEN, BEEF, PORK, or TOFU / PRAWNS or CALAMARI
GF / VG / VR
Stir-fried rice stick noodle with egg, nuts, sprouts, and chives
GF / VG / VR
Wide rice noodles stir-fried with bell peppers, green bean, basil, and Thai chili
GF / VG / VR
Wide rice noodles stir-fried with Chinese broccoli and egg in Thai sweet soy sauce
1.95
GF / VG / VR
2.50
GF / VG / VR
2.50
GF / VG / VR
2.95
VR /
1.95
VR /
1.95
We love our customers, so feel free to visit during normal business hours.
Monday: 11am - 10pm
Tuesday - Saturday: 11am - 2am
Sunday: 11am - 10pm
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